Still no 'mojo' but I thought I better post or you'll think I've dropped off blogland - and if you think that, then you might stop coming by to 'read' me! And I wouldn't want that to happen.
Despite having new sofas I've still not felt in the mood for knitting. I was busy painting in the living room and kitchen last week and also planning a birthday party for my soon to be 8 year old little princess (yeah, not so little any more!). The party was at our house yesterday and it all went well. We had just a few friends over and we had a bouncy castle in the back yard.
With no knitting to show you I thought I would post about 'Christmas Traditions' as suggested over at
Amanda's blog earlier this week.........
..... this is my 'tradition'! Dried Fruit? Well not exactly. A Christmas Tradition for us in England is making 'Christmas Cake' - otherwise known over here as 'Fruit Cake'. OK, stop laughing!
When I first came to the US (10 years ago) I was shocked when I heard how fruit cake gets such a bad rap. I was once told there is only one fruit cake in the US, because everyone who recieves it will wrap it up and mail it on to someone else! I have to say, when I saw what fruit cake in the store over here I wasn't surprised at that joke. It's a much lighter 'cake' here, but in England our fruit cake is very dark and filled with a lot more fruit.
My mom used to make a Christmas cake every year when I lived at home. The tradition (for a lot of families) is to make the cake at least a month before Christmas and then 'feed it' in the following weeks so that it's nice and moist when you cut in to it on Christmas day. When I say 'feed it' I mean adding a spoonful of brandy or sherry each week until the big day.
HERE'S a little history on the English Christmas Cake.
I am happy to say that this year I have found a lovely knitting friend who wants to join me in baking a cake :-) The lovely
Claudia didn't laugh when I told her about my 'tradition'. In fact she told me she loves fruit cake and has made her own in the past. I shared with her this year a recipe I have a from a friend that worked really well for me, and we've both planned on making one together and even sending each other a slice of our own cakes to try :-) I'm really excited about this. And so the big day looms. . . . I have my ingredients all gathered and one day next week I plan on making the cake. The other tradition I told Claudia about is that I have to have Christmas songs playing while I bake and the 'cook' (that's me) has to have a glass of her favorite drink poured (usually a glass of wine).
Now, if there's any other 'fellow Brits' out there in knitting land that would like to join our Christmas 'bake-along', please do so, and of course let us know via your blog if you can, or leave me a note here :-)
One other thing before I go, I just want to say Thank You to
Nicole. I was the lucky winner in her blog competition a few weeks ago and I received my prize last week. Her beautiful alpaca 'Toasties'.
Nicole took much nicer pictures, but here's my toasty arm inside of one. Thanks again Nicole.